Intro: Pocket-sized Raspberry Pie
Hello there from everything grab and go delectable. In this instructable, you'll learn how to make a sweetly, pocket-sized Raspberry Pi(e). With figs, raspberries, and a few savory crumbles of fresh goat cheese, you can dash out the door without sacrificing a heartily delicious breakfast.
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Step 1: Gather Ingredients for 2 Little Pi(e)s
- 1 Frozen pie crust [thawed]
- 1 egg
- A handful of raspberries [appx. 4 per tart]
- A dash of pep [for your step]
- 1/4 cup of melted butter
- A tablespoon of flour
- A spoonful of sugar
- 16 oz sugary sweet kisses
- 2 figs
- A few crumbles of goat cheese
Step 2: Dice Up Figs and Goat Cheese, Into Sizable Bites
Preheat the oven to 400 degrees
Then proceed to dice up figs and goat cheese into sizable little bits. I like to keep the pieces a bit chunky!
Step 3: Roll It, and Pat It, and Mark It With a "B"
Take your thawed pie crust and split into two halves. Roll each half into a ball, and proceed to flatten each piece out into 5"-6" circles
Sing the patty cake song during this step, lyrics below (not optional)
"Pattycake, Pattycake, baker’s man,
Bake me a cake as fast as you can;
Roll it, pat it, mark it with a B,
Put it in the oven for baby and me."
Step 4: Mix It All Up
In a separate bowl mix together raspberries, pep, kisses, figs, goat cheese, sugar, and eggs
Step 5: Add the Filling
Plop a dollop of your lovely mixture onto each patty. Not too much. You don't have to use all of it. The patty should be able envelope all of the filling!
Step 6: Make Little Buns
Neatly fold and tuck the edges of your patties up and around the raspberry stuffing. Creating a little bun.
Step 7: Bake & Take
Bake for 25-35 minuted or until golden brown.
Let cool and devour / Or wrap neatly in aluminum foil, and stick it in your Raspberry Pi Playsuit pocket before jetting out the door. Enjoy upon arrival to your destination.
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