Quick Peanut Butter Pie (Gluten Free!)




...after 30 years of becoming corporately numb, my dreams of not working (for pay) and instead cr...
This rich and creamy dessert will rings all of your bells, because it's...
  • Easy to prepare  (15 minutes max)
  • Crowd Pleaser (a little goes a long way)
  • Gluten Free (but without expensive ingredients)
  • YUMMY!

Step 1: A Few Ingredients for the Crust

Ziplock bag
4 cups Chocolate Chex cereal (if not concerned about GF use any chocolate rice cereal)
3 Tbsp Butter
  1. Place cereal in a ziplock bag and crush with a rolling pin.  
  2. Add butter and microwave until melted.
  3. Mix the crushed cereal and melted butter in the ziplock until particles are covered
  4. Spread cereal/butter mixture into one 9x13 dish or two 8x8 pans (to keep for yourself!) and set aside

Step 2: A Few More for the Filling...

Using a mixer and a large bowl, combine...
  • 8oz cream cheese
  • 1 cup creamy peanut butter
Then add...
  • 1 1/2 cups powdered sugar
  • 1 cup milk
  • 1 tsp vanilla
Once smooth, fold in...
  • 16 oz Cool Whip (non dairy topping)
Pour into prepared pan(s) and chill overnight or until firm (2-3 hours).

Step 3: Serve (and Squeal!)

If interested, serve with chopped peanuts and/or chocolate syrup.

Savor the flavor and creamy texture of this summertime dessert!



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    4 Discussions


    Reply 5 years ago on Introduction

    I think you will find it is :-D

    Unfortunately it's also addicting!