This is a recipe that I really love and that my grandma taught me how to make!
Step 1: Get Ingredients
Get 3 tbsp of butter, 6 cups of rice crispy cereal, 1 10 oz. pkg of mini marshmallows
Step 2: Melt Butter and Marshmallows
3 tbsp of butter and 1 10 oz. pkg of mini marshmallows on low heat until completely melted.
(make sure the butter is mostly melted before adding the marshmallows)
Step 3: Adding in the Rice Crispy Cereal
Add the 6 cups of rice crispy cereal while the mixture is still warm and mix it well. All ingredients should be combined now.
Step 4: Butter Your Pan
Find a 10 x 9 pan to put your mixture in and grease it with butter so it does not stick to the pan.
Step 5: Put Mixture in the Pan
Once you have buttered the pan, put your mixture in and smooth it out so it is flat. You should let the mixture cool down for 30 minutes or longer.
Step 6: Cut Your Treat Into Squares
Once the mixture has cooled you can cut your treat into squares! Enjoy!