This is the last, and simplest of three cocktail recipes in my Edible Cucumber Cup Cocktail series.
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Step 1: Fill 'em Up!
Once you've hollowed your sake sized cups (for instructions on how to make the cucumber cups, click here), using a clean baster, fill cups with your favorite kind of cold sake!
*sake is available at most places that wine and liquor are sold
Step 2: Party Time!