S'mortzels (S'mores on Pretzels)

Here's a fun twist on an old favorite. Cook for 10 seconds and then let the mallows shrink and cook another 10. Going for 20 seconds straight is craziness.

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    3 Discussions

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    flapper501

    5 years ago on Introduction

    I totally agree with addielynn11. These look amazing, and you have my vote. Best of luck!

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    addielynn11

    6 years ago on Introduction

    OMG THESE LOOK AMAZING!!!!!!!!!!!!!!!!!!! I voted for you because you totally deserve to win!