Introduction: Super Fluffy "snicker-chips"
this is a recipe I discovered a couple years ago, I just added chocolate chips for fun!
for this recipe you will need the following ingredients:
1 1/2 cups of sugar
1 cup of margarine
2 3/4 cups of flour
2 tsp of cream of tartar
1 tsp of baking soda
1/2 tsp of salt
an extra 2 Tbsp of sugar and 2 tsp cinnamon.
a kitchen-aid helps but is optional.
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Step 1: Step One
Preheat oven to 350 degrees. Combine the sugar, margarine, and eggs, mix until smooth.
Step 2: Step Two
mix together flour, cream of tartar, baking soda, and salt. combine with first mixture and add chocolate chips mix until well blended.
Step 3: Step Three
make the mixture into walnut sized balls. mix up the extra sugar and cinnamon. coat the balls with the mixture.
prepare a parchment lined cookie sheet, line up the cookies and space them 1" apart. if you have extra you can use a freezer bag and freeze the extra. bake for 15-20 minutes.
I hope you have as much fun making these as I did!
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