Taquito Cake




Introduction: Taquito Cake

About: Trying to get myself started in the culinary industry! Make sure you check out my blog everythingbutfish.wix.com/etbf instagram: @missy_everythingbutfish Facebook: https://m.facebook.com/everythingbutf...

Things You’ll Need

El Monterey Brand Taquitos

7-11 Monterey Jack Taquitos

Guacamole (Recipe on Everythingbutfish)

Hot Salsa

Mexican blend cheese

Re-fried Beans

Light Sour Cream

Light Cream Cheese


Spices (Cumin and Chili Powder)

Step 1: Cake Assembly

First prepare guacamole as demonstrated in another section of the blog. Set aside. Then preheat oven to 350 F and bake taquitos for about 10 minutes. Place first layer of taquitos down into pan then add a layer of heated re-fried beans, cheese, and salsa.

Step 2: Assembly Pt.2 and Baking

Put another layer of taquitos on top of that and cover with guacamole and more cheese. Add another layer of taquitos on top and bake until cheese is melted.

Step 3: Icing

While cake is baking begin to make the icing. Mix together equal parts sour cream and cream cheese with cumin and chili powder. Mix it really well and set aside.

Step 4: Invert

Removed cake from oven and set aside to cool for about 5 minutes. Then take a large serving platter and invert being careful not let it fall apart.

Step 5: Ice It

Now carefully add on your icing mixture!

Step 6: Garnish and Suggestions

Garnish with a 7-11 taquito and some cilantro! Serve it up!


  • Try using 7-11 taquitos as your layers, few are used and they bring so much added flavor.
  • Do not over do it on the icing. Could overwhelm the entire cake.
  • Try it using steak or beef flavors!

For this recipe and more like it please visit my food blog at Everythingbutfish.tumblr.com =)

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    8 Discussions


    6 years ago on Introduction

    My son had a birthday party at Krispy Kreme Doughnuts (yes, many of them do birthday parties!), and they made a doughnut cake very much like this. I think it was about 4 doughnuts high, 6 doughnuts wide and about 8 across, filled in with creme filling. Sugar. Coma. And yet, delicious.


    6 years ago

    Danger....I double dare you to make a Cannolli cake!!! How uber amazing and delicious would that be???!!!!
    post if you do.


    6 years ago on Introduction

    My husband isn't a fan of sweets and has always said that anything meat is his dessert...so here we go!

    Genius idea! Will definitely be giving this a go in the near future.

    Love it <3


    Reply 6 years ago on Introduction

    Same here!! I hate sweets so gave my friends an idea of what to make me for my birthday lol! Enjoy


    6 years ago on Introduction

    This is fantastic. Someone needed to class up the 7-11 taquito, and you've made an admirable attempt.

    Wow, I can say without hesitation and 100% honesty that this is unlike any cake I have seen before. Now I kind of want someone to make a cake that looks like this cake, but is actually make out of dessert. Maybe a cannoli cake? hmmm, I'm getting ideas!