The Art of Quesadilla

Introduction: The Art of Quesadilla

About: Some stupid moron kid posted a bunch of stupid stuff and his older self is laughing really hard

Everyone loves Mexican food. Germans love Mexican food. Americans love Mexican food. French love Mexican food. All other cultures love Mexican food. But not everyone can make these delights of goodness. This 'ible will show you the basic yet delicious quesadilla.

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Preparations

First, put the pan on the burner. Turn the fan on. Grab a spray can of "Pam" (Cooking Oil). Spray the pan. Then turn the heat on to medium-medium high. Wait until hot. (Test by splashing a drop of water on pan. If it sizzles, the pan is all warmed up.)

Step 2: Ingredients

You will need:


Mexican four cheese

Step 3: Cooking

Slap on a single tortilla. Cover it thoroughly with cheese. Put one more tortilla. Wait. do not flip. Check and see if the cheese has melted a little. Then flip. Repeat until both sides have spots of crisp brown.

Step 4: Preparations (to Eat)

Slice the quesadilla into sixths as shown above. Stack them on top of each other. Put a dab of sour cream and salsa on the plate. And you're finished!

Be the First to Share


    • Tiny Speed Challenge

      Tiny Speed Challenge
    • Spring Cleaning Challenge

      Spring Cleaning Challenge
    • Trash to Treasure Contest

      Trash to Treasure Contest



    5 years ago

    I use a little butter on both sides of the tortillas. Gives it a little crips for texture.