This is my favorite milkshake that I have improved over the last few months. I hope you enjoy the result. Please feel Free to comment or make suggestions and improvements.

Step 1: Gathering Ingredients

If you are having trouble, see the picture

Ingredients:

Milk
Chocolate topping (The stuff that DOESN'T freeze)
Maple syrup (can be flavored or real, doesn't really matter)
Shredded coconut
Brown sugar

Utensils:

spoon
Glass cup
Refrigerator

Step 2: Putting It All Together

Fill the cup up with milk until there is only two centimeters left. Add a splodge of chocolate topping and maple syrup (the more, the better but don't go too crazy). Put in about half a spoon of shredded coconut. Wipe the spoon so there is nothing left on it and then add a whole spoon of brown sugar. Stir it all up until the mixture becomes a medium-light brown color. Put the drink in the fridge and leave to cool for 5min... Or you just skip that step and drink the stuff without cooling it further.

Step 3: The End

Now all you have to do is drink it!

Tip:
-Wash out the contents of the cup when you're finished otherwise, the coconut will stick like glue

Please add comments and suggestions and don't forget to rate