White Christmas Frappuccino Recipe

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About: Instructables Community Manager - I am powered by sugar and rainbows! For realz!

White Christmas Frappuccino is a fun drink that I found on the Starbucks Secret Menu website. It is like a combination of Peppermint Mocha Frappuccino and Candy Cane Frappuccino. It's just a fun variation you can try if you already have peppermint syrup around.

Find more Frappuccino, and other Starbucks copycat recipes, in this collection: Starbucks Copycat Recipes

Step 1: Supplies

This recipe is a single serving and makes about the 16oz Grande size from Starbucks.

Ingredients:

Non-Caffeinated Version:

Replace coffee with more milk.

Topping Suggestions:

Utensils:

  • Blender - I use a Magic Bullet at home, it's great for making individual drinks
  • Ice cube trays - small ice cubes make for even easier blending
  • Measuring cups and spoons
  • Cups for serving
  • Reusable Straws

Step 2: Blend

Blend it all up.

I liked when I piled it in my cup, it kind of looked like a pile of snow :)

Top it with whatever you would like. I already had those mini marshmallows from when I made the Candy Cane Stirrers, so I decided to use them since they are really cute.

Step 3: More Photos

Because that's how I roll.

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    4 Discussions

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    oscardelben

    3 years ago

    It's not Christmas but I tell you, I'll surely be making this in a week. This Frappuccino is to die for. You all need to try this out. Thank you so much for this recipe!

    1 reply
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    Sunglowart

    3 years ago

    Your Frappuccino killed me again.!!!!

    xanthan gum is not easily available at our place, I suppose you use it as thickening agent so would it be advisable to use gelatin instead?

    1 reply
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    Penolopy BulnickSunglowart

    Reply 3 years ago

    I hope it killed you in a good way :)

    I'm not sure of a substitute thickening agent, but you don't need it to enjoy the drink. I never use it at home as I just don't have any and half the time I forget to use it anyway when I make these Instructables and I always enjoy them regardless :)