Jelly Rolls

a small treat just for you and your friends or family.

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Wash Your Hands

Always wash your hands before making food.

Step 2: Ingredients


Step 3: Bread

lay out two peices of bread, side by side, on the plate.

Step 4: Butter

open the butter. using the knife spread the butter on the peice of bread to your right. Put the lid back on the butter.

Step 5: Jelly

open the jelly. using the knife spread the jelly on the peice of bread to the right. Close the lid on the jelly.

Step 6: One on the Other.

lay the peice of bread to the left on top of the peice of bread to the right.

Step 7: Lines

cut the bread into four/three lines using the knife.

Step 8: Paper

fold the paper in half.

Step 9: the Flags

on the fold draw flags and then cut the flags out.

Step 10: Toothpick and Tape

slide the toothpicks inside the fold in the flag. tape th flag around the bottom to hold the toothpicks to the flags.

Step 11: Roll and Flag

roll up the bread and stick your toothpick flag and stick it through the center of the roll.

Step 12: Serve and Enjoy

Step 13: Heads Up

the rolls do not always roll perfectly like the one in the pictures. (Remove toothpick before eating.) Enjoy!

Snack Food Contest

Participated in the
Snack Food Contest

Comfort Food Contest

Participated in the
Comfort Food Contest

Be the First to Share


    • Made with Math Contest

      Made with Math Contest
    • Candy Challenge

      Candy Challenge
    • Multi-Discipline Contest

      Multi-Discipline Contest