Introduction: Making Stoves Out of Tin Cans ( Similar to My Portable BBQ )
So when you want hot turkey breast, or steamed hot dogs, order up!!, you CAN GET THAT when YOU WANT IT!! Yeah, I mean WHEN YOU WANT IT!!! So take my simple steps to YOUR surprise!
Step 1: Materials
Ummmmmmm... you need ...
A tin can with a 4" diameter,
some 1 square foot of aluminum foil,
meat thermometer,
scissors [any scissors except for safety scissors ]
a ruler over 4" long
thats all u need!
let's get started!!!
Step 2: Measure Diameter on Tin Can
To measure the diameter of the can place a ruler across the top of the can and there has to be a 4" only of space!
Step 3: Poke Holes
Poke Holes in tin can 180 degrees apart [ half circle ],
use scissors to do this.
Step 4: Thermometer in the Holes Away!!!
So just stick the stupid old thermometer in through both holes in the tin can
Step 5: After That Take 1 Square Foot of Aluminum Foil
Fold in half then fold 1'' in to center, then fold in half again,
you can also look at the pictures.
Step 6: Poke Holes Again....Poke,poke
poke holes in your foil and spread them out randomly and should cover the hole top of the can
Step 7: Cover Can With Poked Aluminum Foil.
so just use the title of the step to help you out,... alright!!!