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  • JorgeG117 commented on Bhawya's instructable Perfect Fried Chicken3 years ago
    Perfect Fried Chicken

    Have you tried using oil with a higher flash point (like grape seed oil)? You can heat it hotter than regular oil drastically decreasing cooking time, decreasing the extra oil since it doesnt have time to seep into the chicken meat, and you reduce the chances of overcooking the perfectly sous vide cooked chicken.

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