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BUY some mushrooms in a grocery store, chop them up real fine and toss them is some boiled straw in a canning bottle with a coffee filter over the top when finished held on by the Canning ring.I have about 10 of them working well - I scoop out about 2/3 and refill them - either with straw or coffee grounds, and they are off to the races again . . .I have moved up to filing boxes (11 x 12x 17) with sterilized straw - and a quart of mycelium in each - kept in unties garbage bags. SO far its working