Introduction: Easy Omelette
A easy recipe to making a basic, but delicious omelette.Using only one pan, and some basic ingredients.Enjoy for breakfast,lunch,supper or for a snack! Easy, Delicious and Time Saving!

Runner Up in the
One Pot Meals Challenge
Step 1: Gather Supplies
1. Cheese
2. Cooking oil (canola,olive,sunflower,etc.)
3. Fresh milk
4. Two eggs
4. A cup
5. A grater
6. A small pan
7. A fish slice
A small bowl
Step 2: Test the Eggs
Break the eggs one by one into the cup to see if they're fresh. If they're not, Don't use them!
Step 3: Mix the Eggs With the Milk
Throw the eggs (After testing them) into a small bowl and mix with 15ml milk.
Step 4: Add Mixture to Pan
Add the egg and milk mixture to the pan. Note: Add some oil to the pan before adding.
Step 5: Add Cheese
While in pan, add the cheese.
Step 6: Last Things...
Turn one half of your omelette onto the other, while still in pan. Add salt,spices and herbs to your taste. Fry till ready.
Step 7: Just a Something...
Here is a "something" for you... if you can read it. It hangs above our stove.
Step 8: Enjoy
Enjoy your omelette with fresh herbs, or alone!
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6 Comments
Finally, there is something to be thankful for.
I forgot "there". My Dutch sucks but so does my Russian lol
It's Afrikaans.
Thank you is so eazy
Thanks, sure is!
Thank you is so eazy