This recipe is for peanut butter chocolate chip cookies and they are... delicious.
Step 1: Recipe
- 1 cup flour
- 1 tsp baking soda
- 1/4 tsp salt
Stir in small bowl
- 1 cup light brown sugar, packed*
- 1 cup crunchy peanut butter
- 1 stick (1/4 pound or 8 tbsp) unsalted butter, room temperature
- 1 tsp vanilla extract
- 1 large egg
- 1/4 cup honey
Blend in medium bowl
Stir the dry ingredients into the wet ingredients in two additions.
*Yes, brown sugar is technically dry, but since it's mixed with all of the rest of the wet ingredients I just put it there
Step 2: Add Chocolate
In these photos I'm using 6 oz. semi-sweet chocolate chips. Stir them into the mix.
Cover the bowl and put in the fridge for 30-40 minutes so it's easier to handle.