Introduction: How to Make Country Style Ribs
In this instructable, I will show you a very simple way to cook delicious country style ribs.
Step 1: Ingredients
For this recipe, you will need:
3 1/2 lbs of country style ribs
3 c beef broth + 3 c water (you will need enough of the mixture to cover the ribs entirely in the pot, 1/2 broth & 1/2 water)
1 tsp pepper
1 tbsp salt
1/2 tsp oregano
1/4 tsp worcestershire sauce
2 cloves of garlic
1 c bbq sauce
Step 2: Cut and Mince
I only used half of the onion, the 1/2 of the onion into quarters.
Mince the garlic cloves.
Step 3: Add a Bunch of Stuff to a Big Pot
In a large pot, add the beef broth, water and all seasonings and bring to a boil.
Step 4: Add the Ribs
Add the ribs to the pot, turn the heat to low and continue to cook for an hour.
Step 5: Smother Them!
Remove the ribs from the pot, put in a baking dish and cover them with the barbecue sauce.
Step 6: Bake!
Cover the baking dish with aluminum foil and bake in an oven that's been preheated to 325° for about an hour or until the internal temperature is 160°.
Step 7: Bake a Little More
15 minutes before you remove the ribs from the oven, remove the aluminum foil so they can crisp up on the outside.
Step 8: Enjoy
These turn out super tender and are pretty easy to do, so I hope you guys try them. If you do, let me know what you think in the comments!
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