Jalapeno Popper Crescent Rolls

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Introduction: Jalapeno Popper Crescent Rolls

About: A writer by profession and an artist/comedian by hobby. When I'm not creating odd DIY projects or laughing with my friends, you'll probably find me hanging out with my husband and dog, both named Steven. I'm...

I absolutely love making these things. I've made them a few times and they're seriously delicious. They are extremely easy to make and they make for the perfect side dish. We like to eat them with spaghetti.
What you'll need:
Eight crescent rolls
Four jalapenos
Cream cheese
Shredded cheese

Step 1: Chopping Jalapenos

First you need to chop up your jalapenos in fourths. You can choose to slice up a few if you would like them for garnish.

Step 2: Adding the Ingredients

Now pop open your crescent rolls. (Fun fact, I'm terrified of popping those cans open! My boyfriend has to do it for me every time.) Spread the cream cheese onto the top part of the crescents, place two jalapeno slices over the cream cheese and sprinkle some shredded cheese on top of it all.

Step 3: Bake

Roll it up and place on an ungreased baking sheet. Bake for 10-12 minutes or until lightly browned. Sprinkle more cheese if desired. Eat up!

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    7 Comments

    Thanks for the recipe! I am going to try that and I am thinking of adding some little smokies sausages in them as well.

    UHMMMM this looks so delicious!

    I am going to have to make these for my honey! They look really easy, and very tasty.....

    Food projects don't normally "do it" for me, but this is genuinely tempting!