Introduction: Oatmeal Cookies #Hercules2016
I made these because, even though I myself don't like Oatmeal cookies whenever my grandma makes these I do. So this is what she told me to do.
Ingredients
- 1/2 cup of softened Butter (1 stick and 6tbsp.)
- 1/3 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 3 cups of Oatmeal
- 1 teaspoon of cinnamon
- 1 teaspoon of vanilla extract
- 1 teaspoon of backing soda
- 2 eggs
Step 1: Butter and Sugars
The first thing you should do is pre-heat your oven to 350.
Take out a large bowl and hand mixer
Put in the stick and 6 tb of butter in to the bowl
Then add the 3/4 cup of brown sugar and 1/2 cup granulated sugar
Use hand mixer to blend it all together till you get a creamy consistancy
Step 2: Eggs and Vanilla
Now you just have to put in the eggs and 1 teaspoon of Vanilla extract.
And use the hand mixer to blend it all together till creamy
Step 3: Flour, Baking Soda, and Cinnamon
Now we add
Mix with hand mixer till everythings in evenly
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking sode
- 1 teaspoon cinnamon
Step 4: The Oatmeal
Once everything is all mixed, it's time to put in the Oatmeal.
3 cups of oatmeal into the large bowl.
mix so everything is even
Step 5: Oven Time
Time to get it ready to be put in the oven!
Get a cookie sheet and put aluminum foil over it. It shouldn't be greesed.
Then drop rounded dough balls using about a tablespoons amount onto the ungreesed sheets.
Bake them for about 8-10 minutes, till golden brown.
Step 6: Your Done!
Now you just pull them out of the oven and let them cool fo 1 minute or 2. After they have cooled it's time to eat.
- Emma Morrison
Period 7
