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For our recent stage production of The Revenger's Tragedy, I needed to come up with an economical and effective way to make several gallons of realistic stage blood. Normally, I would have used one of the many corn syrup based recipes that have been popular for decades, but the Technical Director wanted to avoid sugary recipes due to the risk of attracting ants and other nasty creatures into the theatre.
In addition, the costume designer needed to be able to wash the blood completely out of the costumes between performances, the set designer wanted to prevent staining the set, and (since there was a possibility of splashing the audience) we needed to be able to assure audience members that their clothes would not be ruined. This pretty much meant no red food coloring could be in the recipe either.
Furthermore, the blood would have to be visible on both light and dark surfaces and work in several different delivery devices, including air cannons, pneumatic squibs, squeeze bulbs, blood bags and a trick knife. (For a truly excellent pneumatic squib, see Crosius' phenomenal Instructible here: http://www.instructables.com/id/Pneumatic-Squib-Tutorial/)
After experimenting with several formulas I came up with this one, which met all of the needs listed above very well, and only costs about $13.00 a gallon. Compared to some commercial blood at $60.00 a gallon or more, this is quite a bargain. If you need buckets of blood for any reason, give this a try.
In addition, the costume designer needed to be able to wash the blood completely out of the costumes between performances, the set designer wanted to prevent staining the set, and (since there was a possibility of splashing the audience) we needed to be able to assure audience members that their clothes would not be ruined. This pretty much meant no red food coloring could be in the recipe either.
Furthermore, the blood would have to be visible on both light and dark surfaces and work in several different delivery devices, including air cannons, pneumatic squibs, squeeze bulbs, blood bags and a trick knife. (For a truly excellent pneumatic squib, see Crosius' phenomenal Instructible here: http://www.instructables.com/id/Pneumatic-Squib-Tutorial/)
After experimenting with several formulas I came up with this one, which met all of the needs listed above very well, and only costs about $13.00 a gallon. Compared to some commercial blood at $60.00 a gallon or more, this is quite a bargain. If you need buckets of blood for any reason, give this a try.
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Signing UpStep 1Gather Your Ingredients and Tools
For this recipe, you will need:
Ingredients:
Four 28 oz. bottles of orange or red ultra-concentrated dish detergent (the red frequently contains bleach - do not use any detergent with bleach)
One small bottle of ultra-concentrated Dawn dish detergent (blue)
1.5 cups of creamy sugar-free peanut butter (regular will also work)
One 16 oz. bottle of washable red poster paint
Blue washable poster paint
Black washable poster paint
Sugar-free chocolate syrup
Tools:
Large pot or mixing bowl
Gallon-sized jug or pitcher
Spoon
Strainer or cheesecloth
Funnel
Microwave oven
Ingredients:
Four 28 oz. bottles of orange or red ultra-concentrated dish detergent (the red frequently contains bleach - do not use any detergent with bleach)
One small bottle of ultra-concentrated Dawn dish detergent (blue)
1.5 cups of creamy sugar-free peanut butter (regular will also work)
One 16 oz. bottle of washable red poster paint
Blue washable poster paint
Black washable poster paint
Sugar-free chocolate syrup
Tools:
Large pot or mixing bowl
Gallon-sized jug or pitcher
Spoon
Strainer or cheesecloth
Funnel
Microwave oven
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Our company (founded in 2011) has a formula that is both washable AND safe on the skin/mouth. We have washed it out of white shirts, couches, wallpaper, floors, ceilings, suits, skin, etc. with just warm/hot water without any staining. It doesn't contain detergent, so it is non-toxic and safe in/around the mouth and skin. There's no chocolate or peanut butter, so no chocolate or oil stains. Stage managers love using our product.
Our Blood Jam product comes super thick. As is, it can be used as a stage make-up. It also has an indefinitely life span.
You can cut our Blood Jam down to whatever thickness you like with water, and it won't lose its color or washability. But, as soon as you cut it with water, bacteria could begin to grow so you have about a week lifespan at that point. Another good trick is to heat it up, which thins it out. As it cools, it will go back to its original thickness. This is great when we want a good oozing or splatter effect, but then as the scene goes on you don't want it dripping all over the stage.
We ship anywhere in the U.S. and are glad to provide any other tips or consulting to suit your needs.
Check it out at: http://www.gravityandmomentum.org/stage-blood/
-Gravity and Momentum, LLC
"Behind Everything You Do"
The issue I had with it was that the red microbeads got trapped in the weave of the fabric and wouldn't let go no matter how many times you washed it. The end result was not technically a stain, as the fabric was not actually colored by the blood, but functionally it was indistinguishable from a stain. I was a bit disappointed.
If somebody came up with a way to release the beads from the fabric effectively, it would be epic.
and i was just wondering if the blood mixture EVER expired!!!
THANKS!!!!
By the way, peanut butter is an ant attractant for some species of ants. I take it there would be enough detergent content to keep them away.
In other words, thank you. You are fantastic for posting this and I know I'll be using it in the future.
Is there any chance you could add a photo or photos from the production so we can see your handiwork in action?
Red light for all the blood scenes? That's a new one on me, although I have been known to strongarm a lighting designer or two in the name of good blood visibility. Usually for me, the lighting was more green than I'd like, which made the blood look like chocolate syrup. In this production, the lighting was never an issue, for which I am grateful.
Oddly enough, I was unable to be at the photo call for Revenger's, and so they didn't take any shots with blood, probably because of the cleanup issue. If I had known, I would have taken my own photos at final dress, but it didn't even cross my mind until it was too late. That is a mistake that I won't be making again....
Aw dang that sucks, and I know the feeling, but there's always the next one... there's always a need for blood!
Anyway, I hope you enjoyed the show,
I did discover that if you refrigerate the blood, it gets really super-viscous and separates a little, but a few hours of thaw time at room temp and a shake or two fixes it right up. If you don't mind having to warm the blood up before using it, this would probably extend your shelf life.
Still, it's really good. Maybe instead of soap, use water and some kind of cheap thickener, like flour? Hmm... Much pondering to do...