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Comment: I'm in the flatlands of Massachusetts... Perhaps I did something that I did not notice.
Comment: Yes, it is a candy thermometer and I have just recently checked that it boils at 212 F.…
Comment: When I made them the other day they cooled to be very hard (and very delicious) but had…
Comment: As another "pro tip" I coiled the working strands so I only had 2 or 3 feet to pull thr…
Comment: Thank you so much! that is perfect, I can't wait to build this for a recycled materials…