Homemade Rice Flour
Intro: Homemade Rice Flour
- Rice flour can be prepared very easily by following few easy steps.
- This can be further used in preparing various snacks and various dishes.
Ingredients:
-Raw rice
-seiving mesh
STEP 1: Procedure:
-soak the raw rice in water for atleast 1hour
-Drain the water from rice and dry the rice on cloth for 3 to 4 hours.
STEP 2: Blend the Rice:
-When their is little moisture transfer the rice to blender and blend until powdered.
-sieve it until you get rava like mixture on mesh.
-Transfer remaining rice in to blender and blend.Repeat same process.
STEP 3: Dry Roast the Flour:
-Dry roast the sieved flour for few minutes .
-cool down and store in airtight container
3 Comments
mrsmerwin 7 years ago
why do you soak the rice first? Especially if you are going to turn around and let it dry.
BeachsideHank 7 years ago
Simple enough to do, very useful ingredient to have on hand, thanks for sharing.
chiraj 7 years ago