Introduction: Aliter Duicia: an Ancient Roman Dessert
This is a dessert from Ancient Rome. All the ingredients are from the original Roman recipe except the baking powder.
Supplies
- 4.5 cups Flour (not pictured)
- Olive oil
- 3 eggs
- 1 cup milk
- 1 tbsp baking powder (optional) (not pictured)
- honey (optional)
- ground pepper (optional)
Step 1: Mix
Mix the flour, milk, salt, eggs, and baking powder(if you included it) together. Stir until even (may take a bit of effort).
Step 2: Shape
Shape the dough into flat circles.
Step 3: Fry
Pour oil to cover the pan completely and put the dough in. Fry until golden brown and crispy on each side.
Step 4: Serve
Drizzle with honey and sprinkle with a pinch of pepper to taste. Enjoy!