Introduction: Almond Meal From Homemade Almond Milk
Almond milk:
16 oz of almonds
soak almonds in water for 1 day
Blend a cup full of almonds with enough water twice as much water
First:
Strain with a cheese cloth
Second Strain:
Strain with a french press
Pour out your almond milk into a pitcher.
16 oz of almonds
soak almonds in water for 1 day
Blend a cup full of almonds with enough water twice as much water
First:
Strain with a cheese cloth
Second Strain:
Strain with a french press
Pour out your almond milk into a pitcher.
Step 1: You Made Your Almond Milk, Now What?
You will be left with wet almond meal.
Line a cookie pan with parchment paper
Pour the almond meal and spread it into a thin sheet
COOL BROWNIES YOU CAN MAKE WITH ALMOND MEAL
Line a cookie pan with parchment paper
Pour the almond meal and spread it into a thin sheet
COOL BROWNIES YOU CAN MAKE WITH ALMOND MEAL
Step 2: Bake
Bake the almond meal at 300F for 1-3 hours. Check the almond meal in 30 minute intervals. The top layer of the almond meal will dry so you will need to use a spoon to stir the contents around so it can dry evenly.
When it dries, it will be a shade darker.
When it dries, it will be a shade darker.
Step 3: Grind
You will want to grind the baked granules in a coffee grinder, food processor, or blender.
You will be left with a fine powder. This is your almond meal. Store it in a cool place.
You will be left with a fine powder. This is your almond meal. Store it in a cool place.