Introduction: Apple Crumble

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About: I enjoy making things and being able to say "I built that" to people and also feel proud that I was able make it. I also love being out on the water if its either fishing, wake boarding, snorkeling, spearfishi…

Apple crumble is a delicious dessert that everyone should try at least once in their lifetime. It's the perfect combination of sweet and tart, with a crunchy topping that makes it irresistible. Not only is it delicious, but it's also easy to make and can be customized to suit your taste preferences.


One of the best things about apple crumble is that it's made with fresh apples, which are packed with nutrients like fiber and vitamin C. This means that you can indulge in this dessert without feeling guilty about consuming empty calories.


Furthermore, apple crumble is a versatile dessert that can be enjoyed on its own or paired with ice cream or whipped cream for an extra indulgent treat. It's perfect for any occasion, whether you're hosting a dinner party or just want to treat yourself after a long day.


In conclusion, if you haven't tried apple crumble yet, you're missing out on one of life's greatest pleasures. So go ahead and give it a try – your taste buds will thank you!

Supplies

topping:

2 large apples

2 tablespoons water

1/2 cinnamon

filling:

1/4 cup whole wheat flour

1/4 cup white flour

1/2 cup rolled oats

75 grams room temperature butter

2 tablespoons brown sugar

equipment:

small pot

scale

1/2 cup

1/4 cup

1 tablespoon

1/2 teaspoon

peeler

spatula/spoon

knife

sieve

mixing bowel

2 small baking dishes/1 baking dish

cutting board

Step 1: Pre Heat Oven to 180 C Bake

Preheating your oven is crucial for achieving the perfect bake. Skipping this step can result in unevenly cooked food, burnt edges, and a waste of time and ingredients. Take the extra few minutes to preheat your oven and enjoy perfectly baked dishes every time

Step 2: Apples

Coring and slice the apples as it prevents unwanted bits in the apple crumble and allows the apples to be perfectly softened.

Step 3: Soften the Apples

gently cook the apples in a pot with water and cinnamon on low heat until the apple slices have become soft and tender

Step 4: Mix Dry Ingredients

sift the flours into a bowl and re-add the wheatgerm that gets sifted out then mix in the brown sugar and rolled oats

Step 5: Rub in the Soft Butter

Rubbing in the butter is essential as It ensures that the butter is evenly distributed, Those who skip this step are missing out on the full potential of their baked goods. So, take the time to rub in the butter and elevate your baking game!

Step 6: Assembling the Apple Crumble

evenly distribute the apples into the 2 small baking dishes then top with a layer of the crumble mixture

Step 7: Bake and Enjoy

bake for 15min or until golden brown, serve with ice cream if available


enjoy