Introduction: Bourbon Chocolate Pops
This is a simple recipe you can try at home...And it tastes amazing...Thanks For Watching
Supplies
1) 1 packet bourbon biscuits
2) Milk
3) 1tsp Powdered sugar
4) Sprinkles
5) Wooden Sticks
Step 1: Separation
1st take your biscuits and separate the cream from biscuits...Make a small ball out of the cream.
Step 2: Grind
Now put the Biscuits and grinder and make a powdered state of them.
Step 3: Thick Cream
Now take the ball of cream and spread it around another bowl. Add milk as per the thickness and MIX.
Step 4: Sugar
Now add 1tsp Sugar to the thick cream.
Step 5: Pour
Now pour the cream on the powdered biscuits.
Step 6: Dough
Make a Dough.
Step 7: Shape 'em
Now take portions of the dough and make shapes of them ...
Step 8: Additions & Ready !
Now put sprinkle on the balls (or whatever shape you are taking). And then push the wooden sticks in. Now your Chocolate Pops are READY !!!





