Cheese Burger Mac

This recipe has always been a favourite of mine on cold miserable days the cheesy macaroni in meat and vegetables cooked together there is no word to explain how amazing this recipe is.

Step 1: Ingredients

Ingredients
3/4 lb. ground beef
2 cups of water
1/3 cup ketchup
1 TBSP mustard
1 box (400g) Kraft deluxe original cheddar pasta and sauce
1 large tomato chopped
2 chopped green onions or 1tsp of onion powder

Step 2: Cook Meat

Brown meat in a large frying pan and drain it

Step 3:

Add water ketchup and mustard to pan. Bring to a boil. Stir in macaroni. Return to boil.

Step 4:

Reduce heat to medium-low cover. Simmer 10 mins. Or until macaroni is tender

Step 5:

Stir In cheese sauce, chopped tomato and
onion. Makes 4 servings