Introduction: Christmas CandyCanes!
After sorting through my 'drafted' instructables for a few minutes I found this gem!
It is a simple Christmas treat for all those marzipan lovers out there!
I made these a couple of Christmases ago and gave them to my sister who LOVES marzipan!
Enjoy!
:)
Rate, Follow +adding to Guides are appreciated!
Yours,
TeganJovanka
It is a simple Christmas treat for all those marzipan lovers out there!
I made these a couple of Christmases ago and gave them to my sister who LOVES marzipan!
Enjoy!
:)
Rate, Follow +adding to Guides are appreciated!
Yours,
TeganJovanka
Step 1: What You Will Need:
A blob of marzipan
A blob of red pre-made icing or a blob of marzipan dyed red with 2 drops of food colouring
A knife
And
A Plate
A blob of red pre-made icing or a blob of marzipan dyed red with 2 drops of food colouring
A knife
And
A Plate
Step 2: Firstly...
Cut up the blob of icing into two (or however many candycanes you want to make)
Repeat with the marzipan
Repeat with the marzipan
Step 3: Roll
Roll the cut blobs into rods.
Make sure they are nice and evenly rolled!
Make sure they are nice and evenly rolled!
Step 4: Flatten
Flatten the red rods of icing so they are flattish! :p
Squash both rods!
Squash both rods!
Step 5: Wrap
Wrap the squished red icing loosely around the marzipan rod!
Repeat for both rods of marzipan!
Repeat for both rods of marzipan!
Step 6: Squash
Gently roll the rod around, squishing the red icing into the marzipan.
Keep going until the rods surface is completely smooth!
Repeat for both rods!
:)
Keep going until the rods surface is completely smooth!
Repeat for both rods!
:)
Step 7: Shape!
Shape both the rods into the classic hooked candycane shape that makes them what they are!
Step 8: Done!!!
You can refridgerate these if you want to for them to keep their shape but I served them straight away!!!
Rate, Follow +adding to Guides are appreciated!
:)
Rate, Follow +adding to Guides are appreciated!
:)