Easy Strawberry Snow IceCream

This is a super simple recipe that my family makes a lot.

Step 1: Defrost

Fill a small bow with frozen strawberries. Then let them completely defrost, OR, microwave them for 30 seconds. ;) (you can use fresh strawberries too, of course.)

Step 2: Mash

When the strawberries are soft enough, mash them up really well. I used the bottom of a cup, and fork. You could use a blender, but its nice to have small strawberry chunks. :)

Step 3: Clean Snow

When you go to get your snow, scrape off the top layer to make sure its the clean underneath snow.

Step 4: Snow

Put 4 cups of snow into a bowl.

Step 5: Ingredients

You will need milk, sugar, the snow, the strawberries, and a fork to stir.

Step 6: Sugar

Add 1/2 of sugar. Do not mix anything together until its all in the bowl. (it will make the snow melt faster.)

Step 7: Milk

Add 1/2 of milk

Step 8: Strawberries

Pour in the mashed strawberries

Step 9: Mix!

Use the fork to mix it all together!

Step 10: Wait...

If you eat it right away it will probably be a bit melted like this. So put it in the freezer for about an hour and it should be perfect.

Step 11: Decor

After about an hour in the freezer it should be ready to scoop. So you can get your things together to decorate. ;)

Step 12: All Done!

And thats it! Its super simple and tastes sweet. And no artificial colors! 😆