Introduction: Giant Cake
I am going to make a very big cake compared to its real life size.
Step 1: Materials/Ingredients
I am going to need:
2 boxes of vanilla cake mix
2 cups of milk
1 cup of melted butter
1 bottle of Vanilla Frosting
Giant Cupcake mold
Step 2: Process/Preparation Instructions
1. Heat the oven up to 177 degrees C
2. Grease bottom and sides of the mold
I am going to mix 2 cups of milk, butter, 6 eggs, and cake mix
4. I am going to mix it with the mixer for 3 minutes
Step 3: Pouring
After 3 minutes of mixing i am going to start pouring the mix into the giant mold to bake it in the oven for 30 minutes.
After that time i let the cupcake and the mold cool for about 1 hour. Then i flipped it and put together the 2 parts of the cupcake.
Step 4: Smearing the Frosting and Decorating
The last step is to smear the frosting with the spatula and putting the confetti sparks on top of the frosting
Step 5: Comparing the 2 Cup Cakes
At the same time i also made i normal sized cup cake to compare it at the end with the big one.
Participated in the
Big and Small Contest