Introduction: Giant Cake

I am going to make a very big cake compared to its real life size.

Step 1: Materials/Ingredients

I am going to need:

6 Eggs

2 boxes of vanilla cake mix

2 cups of milk

1 cup of melted butter

1 bottle of Vanilla Frosting

Giant Cupcake mold



Step 2: Process/Preparation Instructions

1. Heat the oven up to 177 degrees C

2. Grease bottom and sides of the mold

3. Mix:

I am going to mix 2 cups of milk, butter, 6 eggs, and cake mix

4. I am going to mix it with the mixer for 3 minutes

Step 3: Pouring

After 3 minutes of mixing i am going to start pouring the mix into the giant mold to bake it in the oven for 30 minutes.

After that time i let the cupcake and the mold cool for about 1 hour. Then i flipped it and put together the 2 parts of the cupcake.

Step 4: Smearing the Frosting and Decorating

The last step is to smear the frosting with the spatula and putting the confetti sparks on top of the frosting

Step 5: Comparing the 2 Cup Cakes

At the same time i also made i normal sized cup cake to compare it at the end with the big one.

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