Introduction: Grilled Prawns
Grilled prawns are made with marination of vinegar and spice powders. It is so spicy and tasty.
It would be a great appetizer for party or get together. Please do try this simple recipe, you will definitely love it. Thank you.
Step 1: Ingredients
Ingredients you will need,
15 no of Prawns, peeled, deveined and tail intact
2 tsp Kashmiri red chilli powder
1 tsp Garam masala
4 tbsp White vinegar
3 tbsp of Olive oil
2 tbsp of Cilantro, chopped
Salt to taste
Step 2: Marinade
Take vinegar, chilli powder, garam masala and salt in mixing bowl. Mix it all well until combined.
Add prawns into it. Mix well and marinade it for 1 hour.
After marination time, take prawns and thread onto bamboo/metal skewer.
Step 3: Grilling Time
Heat pan over medium flame.
Add 3 tbsp of olive oil in the pan.
Once the oil heated, grill prawn for 2 minutes on each side or until prawns are cooked well.
Step 4: Enjoy!
Garnish with cilantro.
Serve skewers with lemon slices and dip like mayonnaise, ranch, if desired.

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15 Comments
4 years ago
Thanks for sharing with us, this looks very delicious and yummy, I will follow your guideline for this my weekend BBQ with friends.
Louis from https://seirestaurant.com
8 years ago on Introduction
Too bad I am vegetarian now, but this look scrumptious Bhawya :)
Reply 8 years ago on Introduction
Thanks Tarun :)
8 years ago on Introduction
i like it ,really is easy to make it
Reply 8 years ago on Introduction
Thanks :)
8 years ago on Introduction
Nice
this is good!
Reply 8 years ago on Introduction
Many thanks :)
8 years ago
This looks so yummy! Can't wait to try it myself.
Reply 8 years ago on Introduction
Thanks :)
8 years ago on Introduction
I have never seen prawns look so beautiful. Looks delicious.
sunshiine
Reply 8 years ago on Introduction
Glad to see your comment Sunshiine :)Thank you..
8 years ago on Introduction
Great Presentation! The prawns looks perfectly cooked and they look beautifully orange.
Reply 8 years ago on Introduction
Thanks sabina :)
8 years ago on Introduction
Looks very Delicious :) Thanks for sharing.
Reply 8 years ago on Introduction
Thank you :)