In this instructable, I will show you how to make Jello Pudding Pops. Jello pudding pops bring back fond memories as a kid, they are super tasty and easy to make, and they taste just like the real thing. Let's get started!

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Follow the easy steps below or watch the short video tutorial or do both!

Step 1: Ingredients/Tools

You may print the recipe here if you like.

Ingredients:

2 cups of cold milk (any kind)
1 package of Jello Pudding Instant Mix
1 cup cool whip (room temp)

Tools:

Popsicle mold or small cups
Bowls
Spoon
Whisk

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Step 2: Make the Mix

First we will add our pudding mix to our milk and use a whisk to combine them. Then we will add our softened room temp cool whip to the pudding and make sure to whisk it all together well.

Step 3: Fill, Tap, Freeze

Now using a spoon scoop the pudding mix into your molds. If the molds have a narrow mouth, you will probably need to tap the mold on the counter to allow the pudding mix to get to the bottom. Using a wide mouth dixie cup or something as a mold works well too. This recipe will make about 8 pudding pops depending on the size of your molds. Once filled up put the lids on and then freeze for at least 4 hours.