About: I'm a professional chef and owner of Chefs Resources website which is geared towards providing culinary info for chefs and foodies.
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Chef's Resources.com does a demo on how to fillet a whole salmon.
Thanks Grimmy Grim! Salmon is an excellent fish, and one of the easier fish to fillet. You should see the professional fishmongers... holy cow are those guys fast!
6 Comments
11 years ago on Introduction
Such a great way to fillet, love it, plus i think you just doubled my IQ
Reply 11 years ago on Introduction
Thanks Squeaky35. It is my preferred way to break-down a salmon, although I have seen several other ways of doing it.
11 years ago on Introduction
Awesome. Great tips!
Reply 11 years ago on Introduction
Thanks scoochmaroo! I'll have the next step for filleting salmon posted in a few days.
11 years ago on Introduction
Nice and fast, got as much meat as reasonable...but most of all, I love that confidence in handling that nice salmon.
Reply 11 years ago on Introduction
Thanks Grimmy Grim! Salmon is an excellent fish, and one of the easier fish to fillet. You should see the professional fishmongers... holy cow are those guys fast!