Introduction: Jalapeno Poppers
Wow, these are tasty! It's a production to put them together, but I think you'll see that they're worth the trouble. Have a look.
Step 1: Ingredients
Jalapeno peppers
Gouda cheese
Couscous
Chicken broth
Beaten egg
Bread crumbs
Cooking oil
Step 2: Harvest and Prepare Your Peppers
Pretty garden, huh? Marry a farmer man.
Step 3: Fill and Batter the Peppers
Step 4: Cook the Peppers
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11 Comments
9 years ago on Introduction
The look so delicious! Thanks so much for sharing your hard work! Have a splendorous year!
sunshiine
10 years ago
Usually there is bacon WERE IS THE BACON??
Reply 10 years ago on Introduction
Whoa, what a great idea! Bacon poppers! That would work.
Reply 10 years ago on Introduction
thats how my family has always done it. i thought thats how everybody does it
Reply 10 years ago on Introduction
I second that emotion!! :)
10 years ago
I wana try it
Reply 10 years ago on Introduction
Do it! But don't feel constrained by this recipe. Be creative. The next batch I do, I'm filling with cheese grits.
10 years ago
Maybe we should harvest some of these things and take them on the road!
10 years ago on Introduction
I double dip the poppers in the coating. works great and makes them look more like the ones you get at the market, unless of course your counting carbs
Reply 10 years ago on Introduction
You can get these at the market? All this work and you can get these at the market??? (You don't shop in rural Alabama, do you?)
Reply 10 years ago on Introduction
haha, no I'm in Oregon. most every convenience store has them and most supermarket deli's also. but they are 4 for $2.00 so I dont usually buy them