Introduction: Making Lemonade

Hello everyone. As a child I saw a family member making lemonade. Once I was living on my own and making my own lemonade I started to make it just like my family does. However, when my friends saw how I make it they are astounded. They have never seen or heard of lemonade being made the way my family makes it. However, they always say that it is the best lemonade they have ever tasted. Today I am going to share with you how to make what I believe to be the best lemonade ever.

It is the best lemonade ever because...

- you use the entire interior of the lemon

- you boil the lemons

- you make sure to add the sugar when the lemon water is at its hottest point

I hope you enjoy this recipe and have fun making it as well!

Step 1: Gather Supplies

Materials:

1 gallon pitcher

1 stirring spoon

a 1 cup dry measuring cup

1 big pot

1 strainer

1 knife

1 cutting board

1 stove

Ingredients:

1 cup sugar

6 lemons

water

Step 2: Boil Water

To Do List

Pour water into the pitcher until it is 3/4 of the way filled.

Pour the water in the pitcher into the big pot.

Turn the stove on to high and let the water come to a boil.

Step 3: Cut the Lemons

To Do List:

Slice the 6 lemons into fifths.

Step 4: Boil the Lemons

To Do List:

Put the sliced lemons into the boiling water.

Let the lemons boil for 30 minutes or until there is nothing left between inside the rinds.

Step 5: Prepare the Pitcher

To Do List:

Pour one cup of sugar into the empty pitcher.

Hint: If you would like really sweet lemonade put 1 1/2 cups of sugar in the pitcher.

Hint: If you would like sour lemonade put 1/2 a cup of sugar in the pitcher.

Step 6: Straining the Lemons

To Do List:

Place the strainer on top of pitcher.

After boiling the lemons until the rinds are empty pour the boiling pot into the strainer.

Stir the sugar and liquid until the sugar dissolves.

Step 7: Final Touches

To Do List:

Fill the pitcher up with water.

Enjoy!