Peanut Butter Cashew Granola

Introduction: Peanut Butter Cashew Granola

Preheat oven to 300 degrees.

Combine in a large bowl:

6 cups rolled oats

2 cups cashew pieces

1 1/2 cups sunflower seeds

1 1/2 tablespoons ground cinnamon

1/2 cup packed brown sugar

Stir in:

1/3 cup oil

1/2 cup peanut butter

1 cup honey

1 tablespoon vanilla

After all ingredients are well combined, spread out on two large, ungreased baking sheets. Bake at 300 degrees for 10 minutes. Stir. Return to oven for 10 minutes. Stir again. Cook 5 minutes longer, or until golden. Pour onto paper towels to cool. I added 1 1/2 cups broken, dried banana chips, sprinkled over the cooling granola.

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