Introduction: Perfect Easy Omelette
Quick way to make an easy and delicious omelette
Step 1: Set Up
Getting started
Prep ingredients before you start. You can put just about anything in an omelette, I'm using cheese and ham.
Grease the pan
whip the eggs and add a splash of milk or water
Prep ingredients before you start. You can put just about anything in an omelette, I'm using cheese and ham.
Grease the pan
whip the eggs and add a splash of milk or water
Step 2: Start Cooking
getting it fluffy
Pour the eggs in when the pan is hot.
Once it starts cooking, pull the edges back from the side of the pan towards the center and tilt the pan so the uncooked egg flows in.
Pour the eggs in when the pan is hot.
Once it starts cooking, pull the edges back from the side of the pan towards the center and tilt the pan so the uncooked egg flows in.
Step 3: Add Your Ingredients
personalize
Once most of the egg is cooked, add your ingredients, turn down the heat, and cover.
Once most of the egg is cooked, add your ingredients, turn down the heat, and cover.
Step 4: Finishing Up
time to eat
When all the egg is cooked, fold it in half with a spatula and slide it off the pan onto the plate
When all the egg is cooked, fold it in half with a spatula and slide it off the pan onto the plate
