Introduction: Herb Roasted Chicken
Herb Roasted Chicken
It's so easy!
It's so scrumptious!!
It's so moist and tender!!!
Step 1: Ingredients
Whole chicken (3 - 4 pounds)
1/2 cup unsalted Butter, room temperature
1/2 cup fresh parsley
5 Garlic cloves
onion, halved
lemon, halved
Salt and Pepper for seasoning
Twine thread
Step 2: Chop Them
Finely chop the fresh parsley leaves and garlic cloves. Set aside
Step 3: Stuff the Chicken With Butter Mixture
Pre-heat oven to 350 F
Take a bowl or plate. Combine butter, parsley and garlic.
Stuff butter mixture inbetween the flesh and skin of chicken. Turn to other side of chicken and stuff again.
Gently press with fingers on chicken skin to spread the butter mixture evenly.
Place onion, lemon halves inside the chicken.
Season the chicken with salt and pepper.
Tie the chicken legs using twine thread.
Step 4: Bake It
Place the chicken on baking tray, lined with aluminium foil.
Bake it for 60 to 90 minutes
Step 5: Serve It!
I served it with garlic Mayonnaise.
We all liked it lot.
Hope you too will like it!

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1 Person Made This Project!
- cdstudioNH made it!
10 Comments
6 years ago on Introduction
We are planning on making some roasted chicken and I want to try your method. It looks so delicious! Thanks for sharing.
sunshiine
6 years ago on Introduction
I"M SO HUNGRY!!!! :)
Reply 6 years ago on Introduction
Thank you :)
6 years ago on Introduction
Looks yummy and very simple too :)
Reply 6 years ago on Introduction
Yes, sonia.. Its very simple yet delicious :D Thank you :)
6 years ago on Introduction
Ohhhhhhh this looks so good. I really wish I had a whole chicken on hand - I'll definitely have to buy one later this week! :D
Reply 6 years ago on Introduction
I'm glad that u liked it. Thank you Jessy :)
6 years ago on Introduction
Looks amazing!
Reply 6 years ago on Introduction
Thank you :)
6 years ago on Introduction
Wow, I never thought of putting ingredients under the skin. Getting chicken now....