Introduction: Whipped Cream Piping Nozzle
Sure, you could buy a whipped cream piping nozzle but what say you live a long way from a piping nozzle shop? No problem, just make one using aluminium sheet from a beverage can. With it you can pipe whipped cream like a professional cream piper.
Supplies
Empty beverage can
Sellotape
Step 1: Cut an Arc of Aluminium Sheet
- Make some aluminum sheet from an empty beverage can. Here's how:
- Draw an arch on the aluminum sheet about 35 millimeters wide, using a plate and beverage can as a guide.
- Cut the arch out using a pair of scissors.
Step 2: Add a Herringbone Design
Draw on a herringbone design around the smaller arch and cut out the 'teeth' with some scissors
Step 3: Wash It
Wash the cut piece of aluminum in some soapy water and dry it.
Step 4: Complete the Nozzle
Complete the cream piping nozzle by shaping the arch of aluminum into a funnel shaping securing with sellotape.
Step 5: Piping Bag
- Cut off a corner of a medium sized zip lock bag.
- Insert the piping nozzle through the cut corner.
- Fill the zip lock bag with whipped cream.
Step 6: Piping
Pipe the cream out by squeezing the bag.