Introduction: White Lily...(eggless Homemade Cake)
Hiii...
lets us make a simple spongy,soft creamy eggless cake without oven... using gas and with simple steps...and ingredients.. i call it as white lily.. just try this cake i know you all will love this ..
enjoy it...
Step 1: Ingredients..
INGREDIENTS..
- Vanila Premix Powder.
- water.
- strawberry /lichi /rose syrup/crush..
- oil
- fresh cream
- nossel
- icing bag
- cake pot
- beater.
- white compound/milky bar cadbury
- food color
- cherry/vermsilies.(decorative materials).
Step 2: How to Make Cake Base?
1.Take 2 big cups of vanila premix powder i.e. approx 400 ml.
2.Add water to mixture approx 250 ml mix well and make a paste as shown in image.
3.paste should be flow as shown in pic.
4. add 1tbsp of oil.
Batter is ready to bake....
Step 3: Icing..
- Take pot out of it and allow it to cool.
- Cut base in two equal parts.
- Apply sugar syrup on it to make it soft...
- sugar syrup= take 4 spoon of sugar in 1 glass water boil it
- allow it to cool.
Step 4: Baking..
1. Dusting a pot- apply oil to pot and dust with flour remove excess flour.
2. Put batter in the pot.
3.Take big vessel keep stand into it pre heat it for 5 mins
4. keep pot in it.
5. keep it on low flame check it after 20 mins by tooth pick from all sides if nothing sticks to it that means your base is ready..
Step 5: Decoration..
1. Take cream in another bowl add color stir little.
2. Cut icing bag so that nossel fits in it properly and doesn't move.
3.put cream in it and make some beautiful flowers. i used 2d nossel for flowers.
4. Sprink some versilies on it.
5. And some crush white compound / milky bar chocolate.
Your delicious white forest cake is ready to eat...
please try this and let me know your experience...

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5 Comments
7 years ago
Hey, good job dear...i feel so lucky if i get one piece of this awesome cake..well done.
Reply 7 years ago
Thank you,
you can try this at home. And enjoy this ..
7 years ago
Wowww.. nice dear.
7 years ago on Introduction
Wow! That cake looks awesome. I'm very impressed that you baked it on a stove and I love the decorations!
Reply 7 years ago
Thank you, i tried to make it as simple as i can so that every one can try n enjoy this simple cake