Garlic Parmasan Popcorn

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Intro: Garlic Parmasan Popcorn

Movies are so much more fun with popcorn. It’s true. If
you’re craving something crunchy and savory, this is a fun snack that just takes a few minutes to whip up.

STEP 1: Step 1:

pop popcorn. use olive oil or butter.

STEP 2: Step 2:


put a few pats of butter and a drizzle of extra virgin olive oil with fresh garlic in a separate pan.

STEP 3: Step 3:

Pour the garlicky, buttery mixture over a bowl of fresh popped popcorn.Immediately after pouring, stir stir stir. You want to toss it all together and attempt to get a little glaze of butter on as many pieces as you can.

STEP 4: Step 4

After it’s tossed together, sprinkle in the Parmesan cheese.It’s best to use a crumbled or freshly grated. If your popcorn is still a little warm, the tiny cheese shreds will melt onto it and stick.Give that a quick toss and you’re done! Hopefully your popcorn is still warm and you can start munching away.

STEP 5: Step 5:

Hopefully your popcorn is still warm and you can start munching away.

2 Comments

Ok I'm totally trying this out tonight !!!! Thank you !

Now I'm hungry...