Introduction: Pokeball Cupcake
equipment:
red fondant
white fondant
black fondant
round cookie cutter slightly larger than your cupcake
cupcakes!
royal icing (RI)
sharp knife
cutting board
*if your cupcakes are a bit wonky, level them off with a knife*
Cut out circles in red and white fondant
attach red circle with RI cut white circle in half then attach with RI
cut a strip of black fondant and press out the centre into a circle (attach with RI)
roll a ball of white fondant and press flat attach with RI
tadaa! gotta eat em all!
red fondant
white fondant
black fondant
round cookie cutter slightly larger than your cupcake
cupcakes!
royal icing (RI)
sharp knife
cutting board
*if your cupcakes are a bit wonky, level them off with a knife*
Cut out circles in red and white fondant
attach red circle with RI cut white circle in half then attach with RI
cut a strip of black fondant and press out the centre into a circle (attach with RI)
roll a ball of white fondant and press flat attach with RI
tadaa! gotta eat em all!

