About: Lakeside Pottery, a nationally recognized Ceramic and Sculpture Repair and Restoration studio, established in 2001 as a ceramic art and pottery teaching facility. We are also craft Kintsugi / Kintsukuroi Jap...

We regularly receive repair estimate requests asking us to clean pottery and porcelain to eliminate contaminated crazing lines and stains. These stain marks are typically form in older vintage china or antique ceramic objects. For reasons we will explain below, we do not take such tasks on but thought it will be useful to provide the information you may want to know if you choose to remove these stains yourself.

Lakeside Pottery is a ceramic, sculpting and repair / restoration studio.
See details on this tutorial and all of our repair and restoration lessons and tips

Step 1: What Are These Stains on Pottery? What Is Crazing / Crackles and Why Do They Happen?

What are these stains on pottery?
They occur due to seepage of moisture through very small (and sometimes invisible to the naked eye) cracks in the glaze often referred to as crazing, crackle or pin holes in the glaze. The penetrated moisture combined with organic matter (Tea & coffee, oil, fat, food, dust, etc.) evolves into a bacteria that typically is brown or black sitting between the glazed craze lines or in the clay body under the glaze. Therefore, scrubbing the surface will not help. Bacteria stains are more likely to occur on earthenware or stoneware due to the ceramic higher porosity allowing the moisture to penetrate deeper and stay wet creating perfect enjoyment for bacteria to flourish. High fire ceramic such as porcelain, which has almost no porosity, will less likely stain.

What is crazing / crackles and why do they happen?
They are a network of lines or cracks in the fired glazed surface. They usually occur at the end of the kiln firing process when the outside surface cools before the clay body under the glaze. Crazing can also happen during the vessel’s life time during rapid temperature changes (day/night, hot water / cold water, etc.). Often, for aesthetics reasons, the crazing effect is introduced by design and on purpose on Japanese, Chinese or Raku dishes or vessels – see examples above. More about crazing

Step 2: What NOT to Do?

1) Do not use bleach or chlorine. Bleach or chlorine may remove the stains but also can damage your ceramic item as illustrated below.

2) Do not heat in oven. If the stain is old oil based substance (e.g., grease), it can melt and spread under the glaze creating a larger stain.

3) Do not go through the described process below if the item requires cleaning has a repair. The repair will be damaged.

Step 3: What to Do?

Easy way for mildly stained pieces:
Buy regular oxygen bleach typically used for laundry (e.g., OXY), mix the powder in hot water and wait for it to cool off or use the liquid version of oxygen bleach. Soak your stained item in the solution for several hours or until you see the stains disappear. **

Step 4: What to Do?

More involved and more effective process:
From a pharmacy or a beauty supply store, purchase 8% Hydrogen peroxide bleach that is typically used to bleach hair. Soak your stained item in the solution for several hours. Then, while wet place it in an oven and set to 180 to 200 degrees F. Let the oven rise to 180-200 degrees while your item is in the oven. WARNING: Do not enter your item to a preheated oven. The rapid temperature change could crack the item or chip off some of the crazed glaze. After 30-60 minutes, take it out, wait for it to be cooled to room temperature and wash it with room temperature water. You will see slightly colored water seeping out from the crazing washing off. **
** While this removes the color it does not remove the foreign matter (dirt etc.) causing the stain, thus, stain can reappear if introduced to moisture.

Step 5: WARNING!!

Using a stronger solution of peroxide is extremely dangerous. It can burn the skin off your hands and cause permanent damage to mucous membranes, and unless you know chemistry very well you could have an explosion. Leave the work with stronger hydrogen peroxide to the professionals.

Step 6: Why We Do Not Take on Such Projects?

1) The results are not guaranteed and not 100% predictable.
2) Possible glaze flaking could occur (see above picture)
3) The above process may not remove the material that caused the bacteria / mold in the first place, and it's possible that same contaminant will reappear.
4) Bleaching may not remove inorganic stains such as rust or other clay minerals (Calcium, Lime, etc.) contaminant marks. In this case the stain must be removed requiring elaborate repair and restoration effort.



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    7 Discussions


    7 months ago

    This is ironstone collected in the 70s from a bank giveaway and has never been used. It was a wedding gift and has been put away, wrapped in plastic wrap. The plates, particularly, are covered with fine spider web markings. I am wondering if it can be used now. Less fragile dishes were always used before because of children.

    1 reply

    Reply 18 days ago

    Hi Patricia

    Moslikely your plate have been subject to ''Blooming or weathering''. Weatherization is essentially the formation of carbonate crystals on the surface of your plate. These carbonate crystals are most often Sodium Carbonate (Na2CO3), but can also be composed of Calcium Carbonate (CaCO3). The crystal make a pattern on the surface and often looks like web. These crystal can easily be removed...particularly the sodium carbonate that is soluble in water. Hope it help to understand.


    2 months ago on Step 5

    No one seems to be mentioning re firing an item. I made a bowl out of old Willow Pattern shards dug out of my garden bound together with paper clay and fired to about 1100, if memory serves. On firing, the shards lost all their discolouration and looked bright and new.


    Question 11 months ago on Introduction

    Bought new dishes (bone china) for everyday use a month ago. Everything seems ok but WHY there are purple/rainbow colors starting to show on my dinner plates?
    Is there a way to clean?


    2 years ago

    IMHO. If the Pros do not want to do this, then Amateurs should not even think about it. Good information and Instructable.

    1 reply

    Reply 1 year ago

    I have literally done over a hundred pieces, 2 have not worked out. Sometimes you have to let the item sit for weeks. It's not dangerous with 10% solution (hydrogen peroxide) The stuff you use to disinfect cuts, etc. at 3%. The bottled stuff is a stronger. 5% or so). Hairdresser use 30%, foodsafe uses 35% to be diluted. 4-6 parts water to 1 part bleach., pouring the bleach into the water. It's not rocket science.


    2 years ago

    I'd imagine the pros don't want to do it for OTHERS, because if something happens to the piece, they don't want to be responsible. I'm sure they do it for their own pieces. This is an excellent explanation of 'how to' and the cautions involved. If you have a piece that needs care or it needs the trash, this is a great in between choice. I've used the tips and they do work, just not on everything. I brightened a very pretty, but very stained old flower pot with no ill effects. Another old dish - not so good, Thanks for the great ible.