Introduction: A Pasta Drainer With Holes Anstagnation

My first realization is the aswer to a requirement every time that a pasta drainer comes washed in the washer pottery.

Step 1:

The image shows what you usually find at the end of the washing.

Step 2:

the water's stagnation is bad because every time you take out of the washer pottery your drainer, you get bathed!!

Step 3:

holes in right position will permise a right flow of the water, so water and foods residual don't stop there

Step 4:

you can see what i've seid before in this image

Step 5:

in that image and in the next one you can see that there is no water in the drainer

Step 6:

Step 7:

I understand that he is simple ...but is useful!
Bye from torx... and at the next one!