Introduction: 20-Minute Pasta Salad With Shrimp and Spinach
Toss together baby spinach, drained artichoke hearts, hot cooked pasta, and hot sauteed shrimp. (Cook the shrimp in olive oil and your choice of seasoning blend.) Shave parmesan cheese on top, and toss it all together again. Perfect dinner for a warm day! Get the full printable Shrimp Pasta Salad recipe with more details at The Weary Chef.
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20-Minute Meals Challenge