Introduction: Baked Pumkin Seeds!

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Make a tasty snack while carving your pumpkin!
What you will need:

~Cookie sheet

Step 1: Getting Started

First set the oven to 400'

Then cut open your pumpkin at the top.

Then spoon or grab all of the seeds/orange gooey stuff

Separate the seeds from the orange stuff, and put the seeds on a plate. 

it's okay to leave some orange stuff, but try to get it mostly off.

Step 2: The Oil

Put about 1 tablespoon of oil onto the cookie pan.
Using a paper towel, a brush or your hands, spread it around so that the pan is equally coated.
Then put all your seeds onto the pan, and spread them out evenly.

Step 3: The Salt

Sprinkle about 1/2  teaspoon of salt over the seeds.

Step 4:

Put the pan is the oven and set the timer for 15 minuets.
(You may have to put them in for more)

Step 5: Finishing!

As soon as you take them out of the oven, use your hands to stir them around.
go fast and only touch the seeds, not the pan.
Scoop them into a bowl, and Voila! Your done!
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