Introduction: Bisquick Blueberry Cobbler
Please vote for this in the Dessert Challenge!
Blueberries are great, especially when mixed into a delicious dessert!
Step 1: Ingredients
- 3 cups of blueberries
- 6 tablespoons of butter or butter substitute
- 1 1/4 cups of original Bisquick
- 2/3 cup milk
- 1/2 cup sugar
Step 2: Preheat the Oven
Preheat the oven to 350 degrees.
Step 3: Melt the Butter
Measure out 6 tbs of butter and put in a microwave-safe bowl. Melt it until its really melty. Pour it in the pan.
Step 4: Mix the Stuff Together
Mix together the Bisquick, sugar, and milk. Easy enough, right?
Step 5: Combine
Pour the mix you just mixed over the melted butter and mix.
Step 6: Combine Again!
Sprinkle the blueberries evenly over the mix in the pan.
Step 7: Bake.
Bake in the oven for 42-47 minutes, or until the crust is golden brown.
Step 8: Enjoy!
Now you can eat it! Woo-hoo!

Participated in the
Dessert Contest
5 People Made This Project!
- Cornbread45 made it!
- najuana made it!
- SharonC161 made it!
- KathyH18 made it!
See 1 More
30 Comments
Tip 1 year ago on Step 1
I made this for brunch today. I was trying to duplicate a recipe my ex made quite often. I decided to try this recipe with one modification. I replaced fresh blueberries with blueberry pie filling. I separated the blueberries from the syrup, and added them to the batter. I thinned out the remaining syrup with some water, and shortened the cooking time to 40 minutes. It came out wonderfully moist with a crunchy crust around the edges. Next time I’m going to try to prepare and refrigerate it the night before. Such a yummy breakfast.
1 year ago on Introduction
I'm making this today. We only use real butter. I hope you are not eating this fake butter a lot. It is really bad for your health. Thanks for the recipe!
2 years ago
Great, delicious and easy recipe, thanks for sharing. Next going to try it with cherry pie filling!
3 years ago
Super easy...Doubled all ingredients except blueberries. Used a larger pan. Tastes awesome!!!
Question 3 years ago on Step 3
What size pan do u use?
Question 4 years ago on Step 1
Can you use almond milk?
Answer 4 years ago
Yes you can
4 years ago
BAKING TIME; 42-47 min. or til crust is golden brown, it is stated above. Its GOOD too. :)
6 years ago
How long do u cook it for
6 years ago
This looks delicious and super easy! I will definitely try this out for the Thanksgiving pot luck for work, thank you for posting :)
6 years ago
cooking this as I'm commenting. used a 13x11 dish so we'll see how it turns out
6 years ago
Very very easy and quite good
6 years ago on Introduction
Wwill this work with frozen fruits?
Reply 6 years ago on Introduction
It sure will!
7 years ago on Introduction
I made this in a 9x9 baking dish..it turned out great!
7 years ago on Introduction
Super easy and super delicious. Thanks!
7 years ago on Introduction
What size baking dish?
9 years ago on Introduction
I am SO trying this!! Love cobbler, love blueberries :)
Reply 9 years ago on Introduction
Awesome! Let me know how it turns out!
Reply 8 years ago on Introduction
IT TURNED OUT OOO SO GOOOOD