Introduction: Chili Peppers With Bacon
This is simple appetizer recipe for everyone who likes the taste of chili peppers.
All you need (for this portion) is 6 green peppers, some sliced bacon, a pan and some sunflower oil.
1. Slice the bacon in proper sizes so you can wrap it around the peppers.
2. Oil the pan and put the peppers in the oven.
3. When the bacon turns gold you can take the peppers out (approx 15 min.)
Participated in the
Chili Pepper Challenge