Step 1: The Filling

Cut the onions in half moon and cut the chorizo & the cherry tomatoes in pieces. Fry the chorizo pieces with a bit oil in a hot pan and add the onions. Stir a few minutes and give the paprika in the pan. Scatter salt, pepper & oregano to it. Add tomatoe paste and mix everything. Give the cheery tomatoes to it add the sour cream stir it a few minutes. Now let it simmer 5 minutes.

Step 2: Preparation

Place a tortilla wrap in an oven spring form. Spread a bit sauce on it and scatter gouda cheese on top. Make a few more layers like this and put it in the oven at 180 degrees celsius circulating air.