How to make a Ghost Cake.

This Instructable is made for the Halloween Food Contest.

If you want to make this Ghost Cake follow the instructions below!

Step 1: Bake the Cake

The first step is to bake a cake. I used French Vanilla, but any white cake will work.

Use the biggest pan you can; I used a 13 by 9 inch pan.

Step 2: Cut Out Circles

The next step is to cut circles from the cake.

I traced around different sized containers. The main point is to get circles that stack together well.

Step 3: Stack the Cake

Next, pile up the cake from biggest to smallest.

Step 4: Remove the Excess

Then, cut off some of the excess cake to to make the slope more smooth.

Step 5: Frosting and Eyes

I used store bought frosting, but homemade will work fine.

Just attempt to spread the frosting evenly and keep it smooth.

I used chocolate chips for the eyes and nose.

Now the Ghost Cake is complete!